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| Duration | 2:13 |
| Preparation time | 26-30 minutes |
| Cooking time | 26-30 minutes |
| Course | Snacks and Starters |
| Cuisine | Fusion |
| Ingredients | Tata Sampann Pakoda/Bonda Mix, Potatoes, Schezwan sauce |
| Description | These are the all-time favourite batata vadas with a Chinese touch that Schezwan sauce gives them |
| Others | Veg |
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