How to make Red Velvet Cupcakes with Cream Cheese Icing Recipe - These cupcakes look so very beautiful that the kids will be simply fascinated with them
This is an exclusive website recipe.
Main Ingredients : Beetroot juice (चुकन्दर का रस), Refined flour
Cuisine : Fusion
Course : Desserts
Red Velvet Cupcakes with Cream Cheese Icing Recipe Card
Duration : 00:05:48
Preparation time : 31-40 minutes
Cooking time : 16-20 minutes
Course : Desserts
Cuisine : Fusion
Ingredients : Beetroot juice, Refined flour
Description : These cupcakes look so very beautiful that the kids will be simply fascinated with them
Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
