New Update
Duration | 2:55 |
Preparation time | 8-10 hour |
Cooking time | 16-20 minutes |
Course | Breads |
Cuisine | Indian |
Ingredients | Whole wheat flour (atta), Red kidney beans (rajma) |
Description | |
Others | Veg |
Advertisment
If you have boiled more rajma than you need for a curry, do not despair, knead them with whole wheat flour and make puris This is a Sanjeev Kapoor exclusive recipe.
Duration | 2:55 |
Preparation time | 8-10 hour |
Cooking time | 16-20 minutes |
Course | Breads |
Cuisine | Indian |
Ingredients | Whole wheat flour (atta), Red kidney beans (rajma) |
Description | |
Others | Veg |