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| Duration | 2:55 |
| Preparation time | 8-10 hour |
| Cooking time | 16-20 minutes |
| Course | Breads |
| Cuisine | Indian |
| Ingredients | Whole wheat flour (atta), Red kidney beans (rajma) |
| Description | |
| Others | Veg |
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If you have boiled more rajma than you need for a curry, do not despair, knead them with whole wheat flour and make puris This is a Sanjeev Kapoor exclusive recipe.
| Duration | 2:55 |
| Preparation time | 8-10 hour |
| Cooking time | 16-20 minutes |
| Course | Breads |
| Cuisine | Indian |
| Ingredients | Whole wheat flour (atta), Red kidney beans (rajma) |
| Description | |
| Others | Veg |