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| Duration | 00:03:39 |
| Preparation time | 1-1.30 hour |
| Cooking time | 26-30 minutes |
| Course | Snacks and Starters |
| Cuisine | Indian |
| Ingredients | Ragi flour, Oats |
| Description | The combination of ragi, oats and whole wheat flour makes these uttapams rich in nutrients |
| Others | Veg |
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