Rabdi Burfi - SK Khazana Rich and soft these burfis are just too delicious This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 06 Jun 2019 in Videos Course New Update Duration 1:12 Preparation time 7-8 hour Cooking time 26-30 minutes Course Mithais Cuisine Indian Ingredients Full fat buffalo milk, Mawa Description Rich and soft these burfis are just too delicious Others Veg Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article