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Duration | 1:41 |
Preparation time | 7-8 hour |
Cooking time | 21-25 minutes |
Course | Snacks and Starters |
Cuisine | Indian |
Ingredients | Red kidney beans (rajma), Chironji, Cashewnuts, Khoya |
Description | Melt in mouth kababs for the vegetarians made using red kidney beans mixture |
Others | Veg |
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