How to make Pumpkin Pav Bhaji Recipe - A healthier alternative to the fan-favourite pav bhaji, this pumpkin version is nothing short of being remarkable. Its colour is enhanced beautifully and the taste isn't lost at all
This recipe is from FoodFood TV channel & has featured on .
Main Ingredients : Red pumpkin, Pav bhaji masala, Pav
Cuisine : Indian
Course : Snacks and Starters
Pumpkin Pav Bhaji Recipe Card
Duration : 7:00
Preparation time : 21-25 minutes
Cooking time : 21-25 minutes
Course : Snacks and Starters
Cuisine : Indian
Ingredients : Red pumpkin, Pav bhaji masala, Pav
Description : A healthier alternative to the fan-favourite pav bhaji, this pumpkin version is nothing short of being remarkable. Its colour is enhanced beautifully and the taste isn't lost at all
Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
