New Update
| Duration | 6:27 |
| Preparation time | 16-20 minutes |
| Cooking time | 26-30 minutes |
| Course | Main Course Seafood |
| Cuisine | Bengali |
| Ingredients | Malabar Spinach, Prawns (kolambi/jhinga) |
| Description | |
| Others | Non Veg |
Advertisment
Pui Sak Kumro Chingri
A traditional Bengali dish – a mild preparation of Malabar spinach cooked with potatoes, pumpkin and prawns This is a Sanjeev Kapoor exclusive recipe.
