Pomfret Caldine Curry Pomfret pieces cooked in tangy onion tomato gravy with the combination of freshly ground coconut and tamarind paste. By Sanjeev Kapoor 09 Jan 2014 in Videos Non Veg New Update " frameborder="0" allowfullscreen> Duration 00:03:55 Preparation time 21-25 minutes Cooking time 11-15 minutes Course Main Course-Seafood Cuisine Goan Ingredients Pomfret, Rice paste Description How to make Pomfret Caldine Curry Others Non Veg #Pomfret Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article