Panchmel Dal Five types of dals cooked together with some masalas – it is a Rajasthani speciality This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 13 Nov 2017 in Videos Course New Update Duration 00:06:29 Preparation time 1.30-2 hour Cooking time 21-25 minutes Course Dals and Kadhis Cuisine Rajasthani Ingredients Dhuli urad dal, Chana dal Description Five types of dals cooked together with some masalas – it is a Rajasthani speciality Others Veg Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article