Palak aur Dal ke Pakode

Crispy deep fried pakodas made with a combination of green gram and fresh spinach leaves.

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Duration 00:03:39
Preparation time 11-15 minutes
Cooking time 0-5 minutes
Course Snack
Cuisine Other
Ingredients Spinach leaves (palak), Split green gram with skin (chilkewali moong dal)
Description How to make Palak aur Dal ke Pakode?
Others Veg