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Palak Chole Tikki

This hara kabab has chickpeas adding both volume and taste This recipe is from FoodFood TV channel

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Duration7:30
Preparation time8-10 hour
Cooking time11-15 minutes
CourseSnacks and Starters
CuisinePunjabi
IngredientsSpinach , Chickpeas
DescriptionThis hara kabab has chickpeas adding both volume and taste
OthersVeg
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