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| Duration | 9:02 |
| Preparation time | 6-10 minutes |
| Cooking time | 16-20 minutes |
| Course | Snacks and Starters |
| Cuisine | Chinese |
| Ingredients | Glass noodles, Cabbage leaves |
| Description | Noodles and rice cooked with Schezwan sauce, wrapped in cabbage leaves and steamed. |
| Others | Veg |
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