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| Duration | 1:44 |
| Preparation time | 21-25 minutes |
| Cooking time | 21-25 minutes |
| Course | Snacks and Starters |
| Cuisine | Gujarati |
| Ingredients | Whole wheat flour & Finger millet flour, Pearl millet flour & Sorghum flour |
| Description | Tasty muthias which are also a power house of nutrients |
| Others | Veg |
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