New Update
Duration | 4:49 |
Preparation time | 26-30 minutes |
Cooking time | 26-30 minutes |
Course | Dals and Kadhis |
Cuisine | Indian |
Ingredients | Split green gram with skin, Split red lentils |
Description | Most people find moong and masoor dal dull, so cook them this way and you will begin to love them |
Others | Veg |
Advertisment