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Momos - SK Khazana

Steamed stuffed dumpling native to Tibet, Bhutan, Nepal and North East Indian region This is a Sanjeev Kapoor exclusive recipe.

New Update


Duration 2:44
Preparation time 21-25 minutes
Cooking time 11-15 minutes
Course Snacks and Starters
Cuisine Indian
Ingredients refined flour, chicken mince
Description
Others Non Veg
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