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| Duration | 3:37 |
| Preparation time | 21-25 minutes |
| Cooking time | 16-20 minutes |
| Course | Snacks and Starters |
| Cuisine | Punjabi |
| Ingredients | Fresh fenugreek leaves, Refined flour and whole wheat flour |
| Description | Anytime snack – try to keep a tin full of this delicious methi para to greet your unexpected guests |
| Others | Veg |
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