Methi Papad ki Sabzi - SK Khazana A classic dish from Rajasthan – fenugreek seeds and papads cooked together will please many a palate This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 29 Aug 2019 in Videos Course New Update Duration 1:23 Preparation time 6-7 hour Cooking time 16-20 minutes Course Main Course Vegetarian Cuisine Rajasthani Ingredients Fenugreek seeds, Moong dal papads Description A classic dish from Rajasthan – fenugreek seeds and papads cooked together will please many a palate Others Veg Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article