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| Duration | 1:27 |
| Preparation time | 11-15 minutes |
| Cooking time | 21-25 minutes |
| Course | Snacks and Starters |
| Cuisine | South Indian |
| Ingredients | Roasted vermicelli, Mustard seeds and split skinless black grams |
| Description | An excellent breakfast snack – tasty and wholesome |
| Others | Veg |
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