How to make Mango Chocolate Custard Recipe - Chocolate gives this mango custard a wonderful boost
This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.
Main Ingredients : Ripe mango (पके हुए आम), White chocolate (सफेद चॉकलेट)
Cuisine : Fusion
Course : Desserts
Mango Chocolate Custard Recipe Card
Duration : 5:09
Preparation time : 2.30-3 hour
Cooking time : 6-10 minutes
Course : Desserts
Cuisine : Fusion
Ingredients : Ripe mango, White chocolate
Description : Chocolate gives this mango custard a wonderful boost
Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
