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| Duration | 2:03 |
| Preparation time | 1-1.30 hour |
| Cooking time | 16-20 minutes |
| Course | Mithais |
| Cuisine | Indian |
| Ingredients | Lotus seeds (makhane), Roasted peanuts, Sugar syrup |
| Description | Lotus seeds, roasted peanuts and desiccated coconut mix well to make this burfi delicious |
| Others | Veg |
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