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| Duration | 00:02:45 |
| Preparation time | 3.30-4 hour |
| Cooking time | 16-20 minutes |
| Course | Main Course-Veg |
| Cuisine | Hyderabadi |
| Ingredients | Bitter gourd (karela), Onions |
| Description | How to make Karele ki Sabzi |
| Others | Veg |
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