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KAND KE PAKODE - skk

Thin slices of kand or purple yam dipped in a flavourful gram flour batter and deep-fried This is a Sanjeev Kapoor exclusive recipe.

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Duration 1:13
Preparation time 6-10 minutes
Cooking time 11-15 minutes
Course Snacks and Starters
Cuisine Indian
Ingredients Purple yam (kand), Gram flour, Rice flour
Description Thin slices of kand or purple yam dipped in a flavourful gram flour batter and deep-fried
Others Veg
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