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| Duration | |
| Preparation time | 16-20 minutes |
| Cooking time | 11-15 minutes |
| Course | Snacks and Starters |
| Cuisine | Indian |
| Ingredients | Pressed rice, Samosa pattis |
| Description | These samose have a different filling made of pressed rice – ideal for the Jains |
| Others | Veg |
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