How to make Jain Dal Khichdi - SK Khazana Recipe
This is an exclusive website recipe.
Main Ingredients : Masoor dal (मसूर दाल), Basmati rice cooked
Cuisine : Gujarati
Course : Main Course Vegetarian
Jain Dal Khichdi - SK Khazana Recipe Card
Duration : 4:20
Preparation time : 26-30 minutes
Cooking time : 26-30 minutes
Course : Main Course Vegetarian
Cuisine : Gujarati
Ingredients : Masoor dal, Basmati rice cooked
Description : This dal khichdi is made with a twist – it has masoor dal and pavbhaji masala adding their distinct flavour
Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
