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| Duration | 2:10 |
| Preparation time | 51-60 minutes |
| Cooking time | 26-30 minutes |
| Course | Snacks and Starters |
| Cuisine | Japanese |
| Ingredients | Refined flour, Butter, Castor sugar, Milk, Eggs |
| Description | Super soft buns stuffed with cream, a popular recipe from the Japanese cuisine |
| Others | Non Veg |
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