JAPANESE CREAM BUN - skk Super soft buns stuffed with cream, a popular recipe from the Japanese cuisine This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 17 Mar 2021 in Videos Course New Update Duration 2:10 Preparation time 51-60 minutes Cooking time 26-30 minutes Course Snacks and Starters Cuisine Japanese Ingredients Refined flour, Butter, Castor sugar, Milk, Eggs Description Super soft buns stuffed with cream, a popular recipe from the Japanese cuisine Others Non Veg Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article