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| Duration | 3:49 |
| Preparation time | 2-2.30 hour |
| Cooking time | 51-60 minutes |
| Course | Rice |
| Cuisine | Hyderabadi |
| Ingredients | Mutton on the bone, Basmati rice |
| Description | This biryani is quite laborious to make but the end result is well worth it |
| Others | Non Veg |
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