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| Duration | 5:29 |
| Preparation time | 4-5 hour |
| Cooking time | 31-40 minutes |
| Course | Pickles, Jams and Chutneys |
| Cuisine | Goan |
| Ingredients | Green chillies, Vinegar, Garlic, Ginger, Tamarind |
| Description | A lip-smacking green chilli pickle – sweet, sour and spicy |
| Others | Veg |
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