Ghugni Popular Bengali street food – yellow peas cooked with some masalas and served as a chaat This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 26 Jun 2018 in Videos Course New Update Duration 1:33 Preparation time 7-8 hour Cooking time 26-30 minutes Course Snacks and Starters Cuisine Bengali Ingredients Dried yellow peas, Tomato puree Description Popular Bengali street food – yellow peas cooked with some masalas and served as a chaat Others Veg #Dried yellow peas #Tomato puree Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article