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| Duration | 3:39 |
| Preparation time | 1.30-2 hour |
| Cooking time | 16-20 minutes |
| Course | Snacks and Starters |
| Cuisine | Indian |
| Ingredients | Boneless Surmai fish fillets, Hung yogurt |
| Description | A great starter, this fish tikka is absolutely delicious |
| Others | Non Veg |
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