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Farsi Puri-SK Khazana

Light and crisp – a speciality snack from Gujarat This is a Sanjeev Kapoor exclusive recipe.

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Duration 1:07
Preparation time 11-15 minutes
Cooking time 11-15 minutes
Course Snacks and Starters
Cuisine Gujarati
Ingredients Refined flour, Melted ghee
Description Light and crisp – a speciality snack from Gujarat
Others Veg
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