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| Duration | 1:20 |
| Preparation time | 11-15 minutes |
| Cooking time | 11-15 minutes |
| Course | Snacks and Starters |
| Cuisine | Indian |
| Ingredients | Whole wheat flour, Fresh fenugreek leaves, Dried fenugreek leaves |
| Description | Fenugreek leaves give these puris a nice flaovur whereas yogurt makes them soft |
| Others | Veg |
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