Cone Chaat Corn and Pepper Soup Deep-fried refined flour cones filled with a tangy puffed rice mixture This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 01 Jul 2016 in Videos Course New Update Duration 00:05:55 Preparation time 6-10 minutes Cooking time 6-10 minutes Course Snacks and Starters Cuisine Indian Ingredients Refined flour (maida), Puffed rice (kurmura/murmura) Description How to make Cone Chaat Corn and Pepper Soup? Others Veg #Puffed rice (kurmura/murmura) #Refined flour (maida) Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article