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| Duration | 2:28 |
| Preparation time | 16-20 minutes |
| Cooking time | 21-25 minutes |
| Course | Mithais |
| Cuisine | Rajasthani |
| Ingredients | Whole wheat flour, Ghee, Jaggery |
| Description | A Rajasthani delicacy – rich wheat flour laddoos |
| Others | Veg |
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