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| Duration | 3:26 |
| Preparation time | 4-5 hour |
| Cooking time | 21-25 minutes |
| Course | Salads |
| Cuisine | Indian |
| Ingredients | Moong dal, Whole wheat flour |
| Description | |
| Others | Veg |
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Cooked moong dal kneaded with whole wheat flour and some masalas and rolled out into paranthas
| Duration | 3:26 |
| Preparation time | 4-5 hour |
| Cooking time | 21-25 minutes |
| Course | Salads |
| Cuisine | Indian |
| Ingredients | Moong dal, Whole wheat flour |
| Description | |
| Others | Veg |