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| Duration | 00:05:04 |
| Preparation time | 16-20 minutes |
| Cooking time | 0-5 minutes |
| Course | Snacks and Starters |
| Cuisine | Indian |
| Ingredients | Canapes, Boiled green grams |
| Description | Canape shells filled with boiled green grams, salted boondi and chaat chutneys and topped with sev and pomegranate pearls |
| Others | Veg |
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