CHICKEN SCHEZWAN MANCHURIAN DRY - skk Chicken pieces cooked in spicy Schezwan and manchurian sauce till dry. This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 02 Mar 2021 in Videos Course New Update Duration 1:30 Preparation time 21-25 minutes Cooking time 26-30 minutes Course Main Course Chicken Cuisine Indo-Chinese Ingredients Boneless chicken breasts, Schezwan sauce Description Chicken pieces cooked in spicy Schezwan and manchurian sauce till dry. Others Non Veg #Boneless chicken breasts Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article