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| Duration | 1:30 |
| Preparation time | 21-25 minutes |
| Cooking time | 26-30 minutes |
| Course | Main Course Chicken |
| Cuisine | Indo-Chinese |
| Ingredients | Boneless chicken breasts, Schezwan sauce |
| Description | Chicken pieces cooked in spicy Schezwan and manchurian sauce till dry. |
| Others | Non Veg |
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