How to make CHICKEN MASALA NOODLES - skk Recipe - This simple, flavourful, delicious Indo Chinese noodles is one of the best you can make at home with soya sauce & spice powders.
This is an exclusive website recipe.
Main Ingredients : Boneless chicken (हड्डी रहित चिकन), Instant noodles (इन्स्टेंट नूडल्ज़)
Cuisine : Fusion
Course : Noodles and Pastas
CHICKEN MASALA NOODLES - skk Recipe Card
Duration : 1:15
Preparation time : 11-15 minutes
Cooking time : 16-20 minutes
Course : Noodles and Pastas
Cuisine : Fusion
Ingredients : Boneless chicken, Instant noodles
Description : This simple, flavourful, delicious Indo Chinese noodles is one of the best you can make at home with soya sauce & spice powders.
Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
