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Duration | 00:01:24 |
Preparation time | 26-30 minutes |
Cooking time | 26-30 minutes |
Course | Rice |
Cuisine | Parsi |
Ingredients | Basmati rice, Onions |
Description | |
Others | Veg |
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Parsis make this every time they make dhansaak – it is flavourful yet it absorbs the flavours of any curry it is served with This is a Sanjeev Kapoor exclusive recipe.
Duration | 00:01:24 |
Preparation time | 26-30 minutes |
Cooking time | 26-30 minutes |
Course | Rice |
Cuisine | Parsi |
Ingredients | Basmati rice, Onions |
Description | |
Others | Veg |