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| Duration | 00:01:24 |
| Preparation time | 26-30 minutes |
| Cooking time | 26-30 minutes |
| Course | Rice |
| Cuisine | Parsi |
| Ingredients | Basmati rice, Onions |
| Description | |
| Others | Veg |
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Parsis make this every time they make dhansaak – it is flavourful yet it absorbs the flavours of any curry it is served with This is a Sanjeev Kapoor exclusive recipe.
| Duration | 00:01:24 |
| Preparation time | 26-30 minutes |
| Cooking time | 26-30 minutes |
| Course | Rice |
| Cuisine | Parsi |
| Ingredients | Basmati rice, Onions |
| Description | |
| Others | Veg |