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| Duration | 00:05:09 |
| Preparation time | 11-15 minutes |
| Cooking time | 21-25 minutes |
| Course | Main Course Mutton |
| Cuisine | Parsi |
| Ingredients | Mutton kidney fat, Mutton liver |
| Description | Parsis serve this dish with great pride – goes excellently well with pav |
| Others | Veg |
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