How to make Vanilla Pudding -

Its a creamy smooth pudding to satisfy your craving made up of sugar substitute.

Sanjeev Kapoor

This recipe is from the book Cakes and Bakes.

Main Ingredients : Skimmed milk , Eggs (अंडे)

Cuisine : Continental

Course : Desserts

Vanilla Pudding

Vanilla Pudding Recipe Card


This term Continental cuisine refers to the food eaten in the European countries. Under the mantle of Continental food come the British, American, Italian, New Zealand, Armenian, Hungarian, Russian and many other European cuisines.
Continental cuisines use less chilllies and very little spices. Instead fresh herbs and dairy products form an important part of continental dishes.  The cooking methods are mostly stewing, grilling and roasting which make the food low in calories as they use very less fat. Continental food use mostly items high in proteins like milk, cheese, eggs and meats.

Prep Time : 26-30 minutes

Cook time : 31-40 minutes

Serve : 4

Level Of Cooking : Easy

Taste : Sweet

Ingredients for Vanilla Pudding Recipe

  • Skimmed milk 3 cups

  • Eggs beaten 6

  • Sugar Free Natura 10 measure

  • Vanilla essence 1 1/2 teaspoon

  • Mixed fruits for garnishing


Step 1

Preheat oven to 180°C. Bring milk to a boil and then set aside to cool till it is lukewarm. Add eggs and mix well. Add vanilla essence and Sugar Free Natura and mix well.

Step 2

Pour into moulds and bake in the preheated oven at 180°C for thirty five to forty minutes. Once done remove from the oven and set aside to cool.

Step 3

Chill in the refrigerator. Serve chilled decorated with fresh fruits.

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MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.