Valentine Hearts

Main Ingredients	Milk chocolate, dark chocolate
Cuisine	Fusion
Course	Snacks and Starters
Prep Time	16-20 minutes
Cook time	0-5 minutes
Serve	4
Taste	Sweet
Level of Cooking	Easy
Others	Veg

Ingredients list for Valentine Hearts

• 1 cup Milk chocolate chopped
• 1 cup dark chocolate chopped
• for dusting Food sparkler edible
• for decorating Edible silver balls

Method

1. Put both chocolates in separate bowls and heat in the microwave for 1 minute or till they melt. Remove from oven and mix till smooth.
2. Place a clean silicon sheet on a tray. Pour melted milk chocolate on one side and spread evenly. Similarly, pour melted dark chocolate on other side and spread evenly. Let the chocolates semi-set. Reserve a little of one of the melted chocolates.
3. With the help of small and medium sized heart shaped cookie cutters, cut out hearts and refrigerate for 10 minutes.
4. Once fully set, stick the small hearts on the bigger hearts with the help of the reserved melted chocolate using it as glue.
5. Dust the hearts with food sparklers and decorate with silver balls using the melted chocolate as glue.
6. Serve.