How to make Tiramisu Truffle -

Tiramisu mixture set in the refrigerator, shaped into balls and dipped in melted dark chocolate.

Sanjeev Kapoor

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : White chocolate (सफेद चॉकलेट), Cream cheese (क्रीम चीज़)

Cuisine : Fusion

Course : Desserts

Tiramisu Truffle

Tiramisu Truffle Recipe Card


Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.  

Prep Time : 8-10 hour

Cook time : 0-5 minutes

Serve : 4

Level Of Cooking : Easy

Taste : Sweet

Ingredients for Tiramisu Truffle Recipe

  • White chocolate chopped 1 cup

  • Cream cheese ½ cup

  • Coffee decoction 3-4 tablespoons

  • Dark chocolate chopped 1 cup

  • Cocoa powder for dusting


Step 1

Take white chocolate in a microwave proof bowl and melt in microwave for 30 seconds. Remove from microwave, add cream cheese and mix well.

Step 2

Add coffee decoction and mix. Refrigerate for 6-8 hours.

Step 3

Take dark chocolate in a microwave proof bowl and heat in microwave for 30-40 seconds. Remove from microwave, mix and cool down to room temperature.

Step 4

Divide the white chocolate-cream cheese mixture and shape them into balls.

Step 5

Line a tray with a parchment paper.

Step 6

Dip the balls in melted dark chocolate and place them on the lined tray. Dust some cocoa powder on top and refrigerate for 5-10 minutes.

Step 7


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MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.