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| Main Ingredients | White chocolate, Cream cheese |
| Cuisine | Fusion |
| Course | Desserts |
| Prep Time | 8-10 hour |
| Cook time | 0-5 minutes |
| Serve | 4 |
| Taste | Sweet |
| Level of Cooking | Easy |
| Others | Veg |
Ingredients list for Tiramisu Truffle
- 1 cup White chocolate chopped
- ½ cup Cream cheese
- 3-4 tablespoons Coffee decoction
- 1 cup Dark chocolate chopped
- for dusting Cocoa powder
Method
- Take white chocolate in a microwave proof bowl and melt in microwave for 30 seconds. Remove from microwave, add cream cheese and mix well.
- Add coffee decoction and mix. Refrigerate for 6-8 hours.
- Take dark chocolate in a microwave proof bowl and heat in microwave for 30-40 seconds. Remove from microwave, mix and cool down to room temperature.
- Divide the white chocolate-cream cheese mixture and shape them into balls.
- Line a tray with a parchment paper.
- Dip the balls in melted dark chocolate and place them on the lined tray. Dust some cocoa powder on top and refrigerate for 5-10 minutes.
- Serve.
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