Sugar Free Apricot Shrikhand

A lovely combination of golden apricots and yogurt generously garnished with pistachios This recipe has featured on the show Khanakhazana.

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Sugar Free Apricot Shrikhand
Main Ingredients Golden Apricots, Sugar Free
Cuisine Fusion
Course Desserts
Prep Time 11-15 minutes
Cook time 31-40 minutes
Serve 4
Taste Sweet
Level of Cooking Moderate
Others Veg

Ingredients list for Sugar Free Apricot Shrikhand

  • 15-20 Golden Apricots
  • 20 measures Sugar Free
  • 2 cups Hung yogurt
  • 10-15 Pistachios,sliced


  1. Slice the golden apricots. Take them in a pan, add one and half cups of water and half the Sugar Free and mix.
  2. Cook on low heat for fifteen to twenty minutes. Take hung yogurt in another bowl. Add the remaining Sugar Free and mix. Squeeze this mixture through a muslin cloth. Put the shrikhand in a stemmed glass.
  3. Remove the stewed apricots from heat and put them on top of the shrikhand. Garnish with pistachios and serve.