How to make Strawberry Soda -
Strawberry syrup blended with mint leaves and served topped with soda
This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.
Main Ingredients : Strawberry syrup , Soda (सोडा)
Cuisine : Fusion
Course : Beverages
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You can also find more Beverages recipes like Melon Pudina ka Cocktail Christmas Punch Coffee Maple Punch Gulkand Lassi
Strawberry Soda Recipe Card
Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.
Prep Time : 0-5 minutes
Cook time : 11-15 minutes
Serve :
Level Of Cooking : Easy
Taste : Sweet
Ingredients for Strawberry Soda Recipe
Strawberry syrup 10 tablespoons
Soda 1/2 cup + 1 cup
Fresh mint leaves a few
Salt a pinch
Lemon juice 2 teaspoons
Ice cubes as required
Fresh mint sprigs for garnish
Method
Step 1
Pour strawberry syrup into a blender jar, add torn mint leaves, salt, lemon juice, ice cubes and ½ cup soda and blend well.
Step 2
Pour into individual glasses and top with remaining soda and garnish with a mint sprig. Serve chilled.
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Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
