Refreshing orange, peach and grape juice cooler. This is a Sanjeev Kapoor exclusive recipe.

New Update
Main Ingredients Orange , Lemon rind
Cuisine Spanish
Course Beverages
Prep Time 26-30 minutes
Cook time 0-5 minutes
Serve 4
Taste Tangy
Level of Cooking Easy
Others Veg

Ingredients list for Sangria

  • 1 large Orange
  • 4 slices Lemon rind
  • 4 Peaches


  1. Cut the orange into thin slices. Place them in a large pitcher and add one long slice of lemon rind.
  2. Slice completely around the peaches, cutting down to the pit. Twist halves in opposite directions and then remove and discard the pit. Slice the peach and add to the orange.
  3. Add the sugar and stir. Pour in the grape juice and stir to dissolve the sugar. Squeeze the lemon juice to taste. Chill the mixture for an hour. Dice the cucumber or cut into strips.
  4. Stir the mixture with a wooden spoon, pressing the fruit against the side of the pitcher to extract some more juice. Add ice cubes to the glasses and pour in the liquid from the mixture. Add some fruit from the pitcher to each glass, then add the cucumber and serve.

Nutrition Info

Calories 1798
Carbohydrates 11
Protein 233.5
Fat 0.3