Pumpkin With Coconut Milk Red pumpkin and coconut milk dessert This recipe is from FoodFood TV channel By Sanjeev Kapoor 30 May 2014 in Recipes Course New Update Main Ingredients Red pumpkin (bhopla/kaddu) Cuisine Fusion Course Desserts Prep Time 6-10 minutes Cook time 11-15 minutes Serve 4 Taste Sour Level of Cooking Medium Others Veg Ingredients list for Pumpkin With Coconut Milk 250 grams Red pumpkin (bhopla/kaddu) peeled and grated Method Heat ghee in a deep non stick pan. Add pumpkin and sauté for 2-3 minutes. Add sugar and cook till sugar dissolves. Add 1 cup coconut milk and cook. Add watermelon seeds and mix well. Cook till the pumpkin is completely cooked. Add the remaining coconut milk and mix. Serve hot. #Red pumpkin (bhopla/kaddu) Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article