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| Main Ingredients | Prunes |
| Cuisine | Fusion |
| Course | Snacks and Starters |
| Prep Time | 11-15 minutes |
| Cook time | 16-20 minutes |
| Serve | 4 |
| Taste | Sweet |
| Level of Cooking | Moderate |
| Others | Veg |
Ingredients list for Prune Rocks
- 100 grams Prunes
Method
- Preheat oven to 200ºC. Chop prunes. Sift refined flour and baking powder into a bowl. Add lemon rind, brown sugar and mix well. Add oil and mix well. Add prunes, milk and oats and mix well to make a soft dough. Line a baking tray with a silicon sheet. Take small portions of prune mixture and place on the silicon sheet, keeping a little distance between each.
- Bake in the preheated oven for 15-20 minutes. Cool and store in an airtight tin.
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