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Pear Paradise

A delightful combination of pears, mango pulp and sherry.

New Update
Main IngredientsPears, Mango Pulp
CuisineFusion
CourseDesserts
Prep Time6-10 minutes
Cook time26-30 minutes
Serve
TasteSweet
Level of CookingModerate
OthersVeg

Ingredients list for Pear Paradise

  • 4 large Pears
  • 1 tablespoon Mango Pulp
  • 1/2 cup Mango pulp Unsweetened
  • 1 cup Fresh orange juice
  • 4 tablespoons Sherry optional
  • 6-8 Pistachios, blanched, peeled and sliced

Method

  1. Peel and halve pears. Remove seeds, apply lemon juice and keep aside. Cut orange rind into thin strips. Arrange pears with the cut side facing down in a medium sized ovenproof ceramic or glass dish.
  2. Mix unsweetened mango pulp, orange rind, fresh orange juice and sherry and pour on the arranged pears.
  3. ake in a preheated oven at ake in a preheated oven at 180°C for thirty minutes. Alternately cook in a microwave oven on HIGH mode for five minutes.180°C for thirty minutes. Alternately cook in a microwave oven on HIGH mode for five minutes.
  4. Alternately cook in a microwave oven on HIGH mode for five minutes. Garnish with pistachios and serve warm. You may also serve this chilled, if desired.

Nutrition Info

Calories335
Carbohydrates4.2
Protein72.1
Fat3.1
Other Fiber20.8 gm
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