How to make Nutella Ice Cream -
Nutella, vanilla ice cream and crushed oreo biscuits mixed and frozen.
This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.
Main Ingredients : Nutella, Vanilla Ice Cream (वेनीला क्रीम)
Cuisine : Fusion
Course : Desserts
यह रेसिपी हिंदी में पढ़ने के लिए Click Here
You can also find more Desserts recipes like Gajar Halwa With Pistachio Coulis Dodol Mango Fool Pineapple pudding
Nutella Ice Cream Recipe Card
Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.
Prep Time : 11-15 minutes
Cook time : 16-20 minutes
Serve : 4
Level Of Cooking : Easy
Taste : Sweet
Ingredients for Nutella Ice Cream Recipe
Nutella 1 packet
Vanilla Ice Cream 1/2 cup
Oreo biscuits 10-12
Method
Step 1
Separate the two halves of the oreo biscuits and remove the cream layer and put into a bowl. Add nutella and mix well.
Step 2
Roughly crush the biscuit halves in a mortar pestle. Add ice cream to the cream-nutella mixture and mix well. Add crushed biscuits and mix well.
Step 3
Pour into a plastic box, fix the lid and set it in the deep freezer till completely set. Serve in scoops.
Nutrition Info
Calories : 2184 Kcal
Carbohydrates : 246.6 gm
Protein : 35.7 gm
Fat : 117.3 gm
Other : Calcium-1022mg
Most Visited Recipes
Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
